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Steak Night in St. Petersburg: Dry-Aged Cuts & Family-Style Picanha at Oyster Bar
Come for the Oysters. Stay for the Steak. The name might bring seafood to mind, but take another look at the dinner menu. At the newly remodeled Oyster Bar in

Oyster Bar After Dark: Tequila, Mezcal & Cocktails in Downtown St. Petersburg
Dinner’s Over. The Evening Doesn’t Have to Be. The plates have been cleared. The conversation is still good. Nobody’s quite ready to call it a night. That’s a good time

East Coast vs. West Coast Oysters: Find Your Favorite at Oyster Bar in St. Petersburg
Two Coastlines. Plenty of Opinions. One Delicious Way to Settle the Debate. Ask a table of oyster lovers to choose between East Coast and West Coast oysters, and you’ll probably

Rare Whiskey & Bourbon in Downtown St. Petersburg: Discover Oyster Bar’s Other Side
Come for the Oysters. Discover What’s Behind the Bar. You might arrive at Oyster Bar thinking about fresh seafood, dinner with friends, or your favorite seat at the bar. Then

Seafood, Steaks & Wine: Plan a Dinner with Friends at Oyster Bar in St. Petersburg
Getting four to six friends together shouldn’t require everyone to agree on dinner. One person wants oysters. Another has been thinking about steak all day. Someone always orders the lobster—and

Raw Oysters in Downtown St. Petersburg: Gather Your Crew at Oyster Bar
Don’t Skip the Oysters. You’re at The Oyster Bar, After All. Some plans start with a group text. The best one’s end with oysters on the table. Whether you’re meeting

Bottomless brunch in St. Petersburg
Bottomless Mimosas, Bloody Marys & Weekend Brunch at Oyster Bar in St. Petersburg Brunch without bubbles? We don’t know her. At the newly remodeled Oyster Bar in downtown St. Petersburg,

Find Your Perfect Brunch Pairing at Oyster Bar
Brunch is back at the newly remodeled Oyster Bar—and finding your favorite dish is only half the fun. From bottomless bubbles to savory cocktails and coffee with a kick, here’s

Weekend Brunch Is Back at the Newly Remodeled Oyster Bar
Your favorite weekend tradition is returning to Oyster Bar—with a refreshed space and plenty of reasons to gather around the table. Join us at our newly remodeled restaurant for fresh

Dry-Aged Gulf Snapper: A New Way to Experience Florida Seafood
Our dry-aging program brings a new dimension to the seafood you love. Through carefully controlled aging, we concentrate natural flavor and develop texture—creating a distinctive experience that starts long before
